Bengali_Rasgulla.jpg(630 × 420 pixels, file size: 47 KB, MIME type: image/jpeg)

Summary

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English: Rasgulla is a syrupy dessert popular in the Indian subcontinent, especially in Odisha, West Bengal and Mauritius. The dish originated in Odisha centuries ago, while a whitish spongy variant became popular in Bengal in the 19th century.
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Author Abhishek78905

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2 June 2015

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current22:01, 14 June 2015Thumbnail for version as of 22:01, 14 June 2015630 × 420 (47 KB)Abhishek78905User created page with UploadWizard

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